Scientifically backed health benefits
with delightful textures
Co-fermentation
bioactive nutrition
Our patented co-fermentation of microalgae and mushroom mycelium creates bioactive postbiotics, backed by scientific research.
These postbiotics support gut health, boost immunity, and provide effective inflammation relief, making them a powerful addition to your wellness routine.
Key Benefits of Koralo Biomass
Functional Nutrition
Pre-clinical studies outperform current market leader in boosting immune and gut health as well as healing inflammation.
Neutral Taste & Color
Naturally blends into various foods without altering their original taste or appearance.
Texture Enhancer
Binds with water and oil to deliver a creamy, rich mouthfeel without stickiness.